Where do you source your meats from?Updated 3 days ago

Our food is made from USDA meat, organ, and bone with no fillers, preservatives, artificial flavors, or colors. Our lamb is sourced from New Zealand, pasture-raised, and humanely harvested with no added antibiotics or hormones. Our venison is wild-caught in Australia and held to the same high standards. All other ingredients are sourced in the USA.